Butterball's Regional Thanksgiving GuideOctober 29, 2007

Recipe Favorites from the Butterball^® Turkey Talk-Line^® Experts.

Northeast/New England

Includes local ingredients like maple syrup, cranberries and shellfish.

Recipe favorites include:

• Oyster Stuffing
• Cran-Maple Chutney
• Roast Turkey with Cranberry Orange Glaze

North Central/Midwest

Features hearty ingredients like potatoes, cheese, corn and grains.

Recipe favorites include:

• Classic Green Bean Casserole
• Golden Mashed Potatoes with Chives
• Heartland Vegetable Medley

South/South Central

Uses decadent ingredients like cream and nuts as well as spicy flavors like chili and cumin.

Recipe favorites include:

• Pecan Pie with Toffee Crunch
• Turkey Tacos with Spicy Corn Salsa
• Barbecue Glazed Turkey with Coffee and Cumin

Pacific/Mountain

Emphasizes fresh ingredients from wild mushrooms and berries to pineapple and fish.

Recipe favorites include:

• Multi-Grain Dressing with Dried Fruit and Almonds
• Tropical Pumpkin Pie with Pineapple and Coconut
• Couscous Stuffing with Shrimp and Sausage

For more information or to schedule an interview with a Butterball Turkey Talk-Line expert, contact Bridget O’Malley at 312-BB-MEDIA or Bridget.OMalley@Edelman.com.

Call 1-800-BUTTERBALL or visit www.Butterball.com for complete recipes, information and tips.