recipes
Leftover Turkey Crescent Bake
This easy casserole is so delicious, you may find yourself making turkey and all the trimmings just to get the leftovers to make it!
- Servings
- cook method
- prep
- cook
- ready
- 6
- Bake/Roast
- 10 minutes
- 20 - 30 minutes
- Less than 45 minutes
Ingredients
- 2 cups prepared Betty Crocker® Homestyle Stuffing , any flavor
- 1 1/2 cups cubed cooked leftover Butterball® Turkey
- 1/2 cup turkey gravy
- 1 can (8 oz) Pillsbury (R) Crescent Recipe Creations (R)
- 1 cup cranberry sauce
- Directions
- Nutrition Info
- Serving Suggestions
-
Preheat oven to 375° F.
Combine stuffing, turkey and gravy in 3-quart saucepan. Bring to a boil on medium-high heat, stirring occasionally. Spoon mixture into ungreased 13×9-inch (3-quart) baking dish.
Separate or cut dough into 4 long rectangles. Place rectangles over stuffing mixture, leaving space between for steam to escape.
Bake 20 to 25 minutes or until dough is golden and stuffing mixture is hot and bubbly. Top with cranberry sauce.
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