Fresh All Natural Turkey Filets

Random weight | Servings: varies

​Certified by the American Heart Association, our Fresh All Natural Turkey Filets are a delicious and healthy choice that’s easy to prepare.​

Cooking Instructions

Grilling: Prepare grill for medium direct-heat cooking. Spray both sides of filets with non-stick cooking spray. Place filets on cook grate and grill 2 to 3 minutes per side or until turkey is lightly browned and no longer pink and temperature reaches 165°F on a meat thermometer in the thickest part of the filet.

Skillet: Spray large non-stick skillet with non-stick cooking spray. Heat over medium heat 30 seconds. Add filets and cook 2 to 2 ½ minutes per side or until turkey is lightly browned and no longer pink and temperature reaches 165°F on a meat thermometer in the thickest part of the filet.

Storage

Keep refrigerated

Opened: Should be used within 2 to 3 days

Unopened: Use or freeze within 3 days of sell-by date

Nutrition Facts
Calories 120 Calories from Fat 5 Protein 28g Total Fat 0.5g
% Daily Value
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 70mg 23%
Sodium 55mg 2%
Total Carbohydrates 0g 0%
Dietary Fiber 0g 0%
Sugar 0g 0%
Protein 28g 56%
Vitamin A 0%
Vitamin C 0%
Iron 1%
Calcium 0%
Serving Size    4 oz. (112 g)
Servings per container Varies
Ingredients: Turkey Breast