Ready to Carve Fully Cooked Oven Roasted Turkey Breast

1.5 lb. | Servings: 12

Perfect any day of the week, our Ready to Carve Fully Cooked Oven Roasted Turkey Breasts are ready in 30 minutes.

Cooking Instructions

Microwave: Remove turkey breast from plastic packaging. Slice turkey breast. Place slices in a single layer onto a microwave-safe plate. Microwave for 30 seconds to 1 minute, or until heated.

NOTE: Microwave ovens can vary due to wattage, age and line voltage. Time can also vary due to initial temperature of product, size and shape of product, and standing time. It is important to test for doneness using a meat thermometer.

Oven: Pre-heat oven to 350°F. Remove turkey breast from plastic packaging. Place turkey breast in a shallow baking pan. Place turkey breast into pre-heated oven. Cook for 25-30 minutes or until heated to desired warmth.


Keep refrigerated. May be frozen.

Opened: Should be used within 2 to 3 days.

Unopened: Should be used within 5 days of sell-by date.

Storage of Leftovers: Refrigerate leftovers within 1 hour of eating. Use leftover turkey within 3 days.

Nutrition Facts
Calories 60 Calories from Fat 10 Protein 10g Total Fat 1g
% Daily Value
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 30mg 9%
Sodium 450mg 19%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugar 0g 0%
Protein 10g 20%
Vitamin A 0%
Vitamin C 0%
Iron 4%
Calcium 0%
Serving Size    2 oz.
Servings per container 12
Ingredients: Turkey Breast, Turkey Broth, Contains 2% or less of Dextrose, Modified Food Starch, Salt, and Sodium Phosphate.