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Louisiana Rice with Red Grapes and Smoked Almonds

Butterball

Louisiana Rice with Red Grapes and Smoked Almonds

  • Servings
  • cook method
  • prep
  • cook
  • ready
  • 6
  • Boil/Simmer
  • 10 minutes
  • 20 - 30 minutes
  • Less than 45 minutes

Ingredients

  • 1 cup seedless red grapes
  • 1/2 cup dry roasted almonds, smoked
  • 3 cups cooked brown rice
Directions
Nutrition Info
Serving Suggestions
  1. Cook brown rice according to package directions.

  2. Fold the grapes and almonds into the hot rice.

  3. Cover and let stand 5 to 10 minutes before serving.

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