recipes
Southwest Sweet and Savory Turkey Wrap
Tortilla layered with turkey, cream cheese sauce, lettuce and peppers – easy and delicious!
- Servings
- cook method
- prep
- cook
- ready
- 4
- No Cooking
- 10 minutes
- no cook
- Less than 15 minutes
Ingredients
- 2/3 cup whipped cream cheese
- 3 tablespoons apricot spreadable fruit
- 3 tablespoons salsa verde (green chili sauce)
- 1/4 teaspoon ground cumin
- 3/4 pound thinly sliced deli Butterball® Southwestern Salsa Turkey Breast
- 4 (10-inch) flour tortillas
- 1 1/2 cups shredded lettuce
- 1 small yellow bell pepper, cut in thin strips
- Directions
- Nutrition Info
- Serving Suggestions
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Combine cream cheese, apricot spreadable fruit, salsa verde and cumin in a small bowl until well blended.
Divide turkey between tortillas. Drizzle with sauce. Place lettuce and pepper strips towards one edge. Roll each tortilla to make a wrap.
