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Hhg-turkey-burgers-with-creole-gravy
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Turkey Burgers with Creole Gravy

Butterball Turkey Burgers served on slices of French bread with a spicy vegetable gravy.

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Sliced Turkey with Ivory Mushroom Sauce

Evaporated milk provides the base for a rich mushroom-herb sauce that tops sliced Butterball turkey on toasted French bread.

Ready InLess than 45 minutes
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