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Ore-ida-casserole
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Turkey Bacon and Hash Brown Bake

Eggs, bacon, Ore-Ida® Country Style Hash Browns and cheese make a simple but impressive dish for a weekend family brunch.

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Southwest Seasoned Filets with Avocado Salsa

Turkey filets seasoned with garlic and cumin, grilled and topped with avocado salsa

Ready InLess than 30 minutes
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Citrus-Glazed Turkey Breast

Turkey breast roasted with an orange-honey-lime glaze.

Ready InLess than 2 1/2 hours
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Grilled Turkey Filets with Mixed Mushroom Sauce

Grilled turkey breast filets served in a rich seasoned mushroom sauce.

Ready InLess than 1 hour
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Sweet Berry Turkey Loaf

Ground turkey flavored with onion, cranberries, stuffing mix and spices. Roasted with sweet potatoes and onions, it’s a meal all in one pan.

Ready InLess than 2 hours
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Grilled Turkey with Molasses Barbecue Sauce

Grilled turkey served with a spicy molasses barbecue sauce seasoned with chile peppers

Ready In3+ hours
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Orange-Glazed Turkey Breast

Orange marmalade and Dijon mustard are combined for a glaze on a grilled boneless turkey breast

Ready InLess than 1 1/2 hours
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Chopped Turkey Salad with Balsamic Vinaigrette

Leftover turkey, cheese, prosciutto, lettuce, tomato and garbanzo beans tossed in a balsamic vinaigrette dressing.

Ready InLess than 15 minutes
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Brined Brown Sugar Deep Fried Turkey

Turkey brined in a sweet and tangy mixture of brown sugar, Dijon mustard and cayenne pepper.

Ready In3+ hours
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Buffalo Deep Fried Turkey
Ready InLess than 1 1/2 hours
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Cajun Fried Turkey
Ready InLess than 1 1/2 hours
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