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Roast Turkey Breast with Mascarpone, Prosciutto and Italian Herbs
Succulent turkey breast stuffed with rich mascarpone cheese, prosciutto and Italian herbs
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- Citrus Mustard Basted Turkey
Butter based mixture of Dijon mustard, orange and lemon zest for a new take on the Thanksgiving favorite.
- 3+ hours
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- Sautéed Leek, Giblet and Whole Grain Dressing
Whole grain bread combined with crunchy bulgur wheat, sautéed bacon, leeks, celery root and cooked giblets to create a twist on traditional dressing.
- Less than 1 1/2 hours
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