recipes
Golden Mashed Potatoes with Chives
Russet potatoes mashed with a Midwest favorite, sharp Cheddar cheese, and fresh chives
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- Citrus Mustard Basted Turkey
Butter based mixture of Dijon mustard, orange and lemon zest for a new take on the Thanksgiving favorite.
- 3+ hours
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- Vegetable Medley with Honey Mustard Sauce
A medley of bell pepper, onion, carrots, broccoli and corn in a zesty honey mustard sauce
- Less than 45 minutes
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- Butter Rum Sauce
Serve this sauce over warm Praline Topped Apple Cranberry Bread Pudding.
- Less than 1 hour
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- West Coast Multigrain Dressing with Dried Fruit and Almonds
Multigrain and corn breads with raisins, apples, dried cherries, almonds and fresh herbs
- Less than 1 1/2 hours
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- Pine Nut Rice Stuffing
Pine Nut Rice Stuffing
- Less than 45 minutes
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- Turkey Philly Panini
Your family will love this grilled sandwich with turkey, sauteed veggies and provolone cheese
- Less than 30 minutes
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- Butternut Squash Risotto
Traditional risotto with added butternut squash and sage.
- Less than 1 1/2 hours
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- Oyster Stuffing
Oyster Stuffing made easy by using prepared canned oysters and quick to make stuffing mix.
- Less than 1 hour
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- Southern Peanut and Oyster Dressing
Southern Peanut and Oyster Dressing
- Less than 15 minutes
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- Sliced Turkey with Ivory Mushroom Sauce
Evaporated milk provides the base for a rich mushroom-herb sauce that tops sliced Butterball turkey on toasted French bread.
- Less than 45 minutes
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