recipes
Golden Mashed Potatoes with Chives
Russet potatoes mashed with a Midwest favorite, sharp Cheddar cheese, and fresh chives
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Traditional jambalaya made with Butterball Turkey Sausage. Serve with a green salad for a great meal!
- Less than 1 hour
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Traditional risotto with added butternut squash and sage.
- Less than 1 1/2 hours
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- Smoked Sausage and Black Bean Stew
Butterball Smoked Sausage paired with black beans, tomatoes, onions and peppers creates a quick and easy entree.
- Less than 1 hour
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- Turkey Barley Vegetable Soup
This hearty soup features leftover turkey, barley and vegetables.
- Less than 1 hour
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- Loaded Mashed Potatoes
Mashed potatoes with French Onion Dip, cheese and bacon add interest to this menu basic.
- Less than 1 hour
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- Dried Fruit and Tomato Chutney
Tomatoes with dried fruit, onion, cilantro and balsamic vinegar
- Less than 1 hour
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Oyster Stuffing made easy by using prepared canned oysters and quick to make stuffing mix.
- Less than 1 hour
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- Orange Candied Sweet Potatoes
Orange marmalade and orange juice add twice the orange flavor to sweet potatoes.
- Less than 1 1/2 hours
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- New England Cranberry-Maple Chutney
Cranberries, maple syrup and ginger add tangy sweetness to carved turkey.
- Less than 2 1/2 hours
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- Boursin Mashed Potatoes
Mashed potatoes combined with Boursin, a rich and creamy French cheese laced with garlic and herbs
- Less than 1 1/2 hours
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