recipes
Teriyaki Turkey Kabobs
Turkey, bell peppers and pineapple are marinated in a teriyaki sauce and skewered for a hot-off-the-grill favorite.
Results
Order by- Italian Turkey Strata
This make-ahead dish prepared with leftover turkey, bread, sun-dried tomatoes and artichokes, is the perfect dish when having guests for brunch.
- 3+ hours
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- Slow-Cooked Turkey Roast with Vegetables
Boneless turkey, carrots, potatoes and onions prepared in the slow cooker
- 3+ hours
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- Turkey Satay with Peanut Dipping Sauce
Spicy seasoned turkey skewers served with a creamy peanut butter dipping sauce
- Less than 45 minutes
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- Turkey Enchiladas with Green Chili Salsa
Flour tortillas filled with turkey, refried beans, enchilada sauce and cheese, rolled, and topped with additional sauce and cheese, then heated.
- Less than 1 hour
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- Grilled Turkey Filets with Mixed Mushroom Sauce
Grilled turkey breast filets served in a rich seasoned mushroom sauce.
- Less than 1 hour
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- Orange-Glazed Turkey Breast
Orange marmalade and Dijon mustard combine to give a grilled Butterball Boneless Turkey Breast a unique flavor.
- Less than 1 1/2 hours
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- Grilled Teriyaki Turkey and Vegetables
Turkey breast, teriyaki glaze, bell peppers, tomatoes, and onion make a refreshing outdoor meal.
- Less than 45 minutes
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- Three Cheese Baked Pasta with Turkey
Cheesy layered pasta dish made with penne pasta, leftover cooked turkey and spaghetti sauce.
- Less than 1 1/2 hours
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- Patio-Style Turkey Filets with Fresh Black Bean Salsa
Turkey filets seasoned with Mexican spices and grilled. Served with a fresh black bean salsa.
- Less than 1 hour
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