Image of Holiday Mulled Wine

Holiday Mulled Wine

Prep Time
< 30 minutes
Total Time
< 30 minutes
Calories Per Serving
210

Ingredients

  • 3 allspice corns, whole
  • 1 cinnamon stick, plus additional for garnish
  • 1 vanilla bean, cut down the center
  • 1 cardamom pod
  • 1 nutmeg pod
  • 1 bay leaf
  • 1 star anise, whole
  • 1 (750ml) bottle Woodbridge by Robert Mondavi® Cabernet Sauvignon
  • ¼ cup blue agave syrup
  • Orange zest (optional)

Directions

  1. Combine allspice, cloves, 1 cinnamon stick, vanilla bean, cardamom, nutmeg, bay leaf and star anise on cheesecloth or sachet: tie up with kitchen string. Pour Cabernet Sauvignon in large saucepan. Add agave syrup and spice sachet. Bring to a low boil over medium heat. Reduce heat to medium-low; simmer 5 minutes. Serve in mugs or teacups garnished with orange zest and a cinnamon stick.
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Ingredients

  • 3 allspice corns, whole
  • 1 cinnamon stick, plus additional for garnish
  • 1 vanilla bean, cut down the center
  • 1 cardamom pod
  • 1 nutmeg pod
  • 1 bay leaf
  • 1 star anise, whole
  • 1 (750ml) bottle Woodbridge by Robert Mondavi® Cabernet Sauvignon
  • ¼ cup blue agave syrup
  • Orange zest (optional)

Nutritional Facts

People Served
4
Carbs Per Serving
21g
Cholesterol Per Serving
0mg
Dietary Fiber Per Serving
0g
Protein Per Serving
0g
Saturated Fat Per Serving
0g
Sodium Per Serving
0mg
Sugar Per Serving
16g
Total Fat Per Serving
0g
Trans Fat Per Serving
0g