Lower Sodium Turkey Bacon6 oz. & 12 oz. | Servings: varies
Give yourself a healthier start, by choosing our Lower Sodium Turkey Bacon. It gives you the same great taste as pork bacon, but with less sodium and fat.
Skillet: Place in single layer in unheated skillet. Heat 4 to 9 minutes over medium heat to desired crispness, turning several times.
Microwave: Place 4 slices in a single layer on a paper towel-lined microwave-safe plate. Cover with an additional paper towel. Microwave on high (100% power) 3 to 3 1/2 minutes.
NOTE: Microwave ovens can vary due to wattage, age and line voltage. Time can also vary due to initial temperature of product, size and shape of product, and standing time. Cooking times given are approximate.
Always heat thoroughly.
Opened: Should be used within 5 to 7 days
Unopened: Should be used within 5 days of sell-by date
Calories 25 Calories from Fat 15 Protein 2g Total Fat 1.5g % Daily Value Total Fat 1.5g 3% Saturated Fat 0.5g 3% Trans Fat 0g 0% Cholesterol 10mg 4% Sodium 80mg 3% Total Carbohydrates 0g 0% Dietary Fiber 0g 0% Sugar 0g 0% Protein 2g 4% Vitamin A 0% Vitamin C 0% Iron 0% Calcium 0% Serving Size 1 slice (14 g) Servings per container Varies Ingredients: (Turkey, Mechanically Separated Turkey) Water, Sugar, Contains 2% or less of Smoke Flavoring, Salt, Canola Oil, Sunflower Oil, Potassium Chloride, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Natural Flavoring. Contains no Pork.