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Farm to Family by Butterball ground turkey is 93% lean, all-natural* and contains 22 grams of protein per serving. Farm to Family turkey is responsibly raised with no added hormones or steroids and no antibiotics ever**. Use Farm to Family fresh ground turkey as a substitute for ground beef in your favorite recipes.
*All-natural means minimally processed; no artificial ingredients
**Federal regulations prohibit the use of hormones and steroids in poultry.
Farm to Family by Butterball ground turkey burger patties help you create a convenient, low-fat and gluten-free weeknight dinner. Farm to Family by Butterball believes everyone deserves the right to delicious turkey raised responsibly with no antibiotics ever. Plus, they're given room to grow on family farms that have been handed down from generation to generation. This Butterball turkey meat is minimally processed with zero artificial ingredients, hormones or steroids.* Skip the prep work and take these fresh turkey burgers straight to the grill, so you can get dinner on the table faster. Take your next family meal or backyard barbecue to the next level with turkey recipes at FarmToFamilyTurkey.com.
*Federal regulations do not permit the use of hormones and steroids in poultry.