A message from our CEO on COVID-19

Jay Jandrain

Being tasked with making nutritious, affordable food for our consumers is an enormous responsibility and one we at Butterball don’t take lightly. We know that even though daily routine has changed, food is something every family needs as we work through this global health event. We are doing everything in our power to keep our facilities operating and producing the food you count on. We are going to keep turkey on tables around the world.

We can’t do this without our people, though, and keeping our workforce safe and healthy is our primary focus. By the nature of what we do—producing food—our facilities are held to some of the most stringent cleanliness standards for day-to-day operations. But we want you to know that we’re going above and beyond our already robust cleaning and sanitization protocols. We’ve enhanced and intensified cleaning practices in all areas of our facilities, including common areas and offices to protect our team members. This situation is continuing to evolve and we’re committed to evolving with it.

We’re thankful for our team members who are showing up each and every day and working tirelessly to make sure we can get food on your table. We hope you also take a moment to say thank you to the people who are working selflessly to take care of our communities in these uncertain times. We’re all in this together.

-Jay Jandrain
President and CEO
Butterball, LLC

If you have any specific questions about Butterball’s actions and response to COVID-19 click here to send us a message.

If you have any other general questions or concerns click here to connect with us.