Grandmother and daughter carving a turkey

Calculators & Conversions

Don’t waste time trying to figure out how to convert measurements, how much turkey to buy or how much time is needed for thawing and cooking.

Our convenient cooking calculators make your time in the kitchen more efficient by helping you calculate and convert everything from the size of your turkey to how much time you’ll need to thaw or cook it. 

We have liquid, dry, temperature, and traditional weight measurements converted right here for you.

Cook time recommendation assumes conventional oven at 325°F

Calculators

PLAN PERFECT PORTIONS

Yes
No
We're big eaters
We're light eaters

You will need

of turkey
of stuffing

HOW LONG TO THAW

Refrigerator
Cold Water Thawing

You will need

days and
hours

HOW LONG TO COOK

Yes
No

You will need

hours

Conversion Tables

Liquid Measurements

1 cup

8 oz.

1/2 pt.

237 ml.

2 cup

16 oz.

1 pt.

474 ml.

4 cup

32 oz.

1 qt.

946 ml.

2 pt.

32 oz.

1 qt.

0.946 L

4 qt.

128 oz.

1 gal.

3.784 L

Temperature

Fahrenheit
=
Celsius

Dry Measurements

Volume

Weight

3 tsp.

1 tbsp.

1/2 oz.

14.3 g

2 tbsp.

1/8 cup

1 oz.

28.3 g

4 tbsp.

1/4 cup

2 oz.

56.7 g

5 tbsp.
+ 1 tsp.

1/3 cup

2.6 oz.

75.6 g

8 tbsp.

1/2 cup

4 oz.

113.4 g

12 tbsp.

3/4 cup

6 oz.

170 g

16 tbsp.

1 cup

8 oz.
1/2 lb

226.8 g

32 tbsp.

2 cups

16 oz.
1 lb.

453.6 g