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Original Turkey Bacon

Enjoy delicious turkey bacon with 60% less fat and 43% less sodium than regular pork bacon. Butterball® Turkey Bacon is made from premium Butterball turkey - always naturally flavorful and easy to prepare. No MSG or fillers.

Nutritional Facts

No Added Hormones or Steroids
AHA Approved

Mechanically Separated Turkey, Turkey, Water, Salt, Sugar, Contains 2% or less of Canola Oil, Sunflower Oil, Natural Flavor, Sodium Phosphate, Potassium Acetate, Potassium Diacetate, Sodium Erythorbate, Sodium Nitrite.

Serving Size
1 slice (14 g)
Servings per container
Calories from Fat
Saturated Fat

Preparation Instructions

Recommended Heating Directions

Skillet: Place turkey bacon in single layer in unheated skillet. Heat 7 to 9 minutes over medium heat to desired crispness turning several times.

Microwave Oven: Place 4 slices of turkey bacon in a single layer on a paper towel lined microwave-safe plate. Microwave on high (100% power) 2 ½ minutes. Note: All microwave ovens vary. Cooking times are approximate.

Conventional Oven: Place a single layer of bacon on a cookie sheet lined with parchment paper or tinfoil, and cook in a pre-heated oven at 375° 16-19 minutes.

Detailed Oven Cooking instructions for Turkey bacon:

  1. Preheat oven to 375°
  2. Lay aluminum Foil on sheet pan spray with cooking spray or ½ tsp of olive oil.
  3. Lay individual strips on aluminum foil close to each other but not touching.
  4. Place sheet pan with bacon in oven.
  5. Cook for 5 minutes.
  6. Take sheet pan out and flip bacon.
  7. Rotate the pan 180° and set back in oven for another 5min.
  8. Let stand a minimum of 120 seconds before serving
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Storage Instructions

Keep refrigerated

Opened: Should be used within 5 to 7 days

Unopened: Should be used by USE OR FREEZE BY DATE shown on packaging

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