Butterball Fresh Hot Italian Turkey Sausage

Fresh Hot Italian Turkey Sausage

Great on the grill or in a favorite Italian recipe, all natural* lean Butterball Fresh Hot Italian Turkey Sausage adds spicy Italian flavor to any dish with less fat than traditional pork sausage.

*All natural means minimally processed; no artificial ingredients.

Where to Buy

Nutritional Facts

Gluten Free
No Added Hormones or Steroids
AHA Approved
Ingredients

Turkey, Water, less than 2% of Salt, Spice Extract, Paprika Extract, Natural Flavoring. Made with Calcium Alginate Casing.

Serving Size
1 link (90 g)
Servings per container
5
Calcium
0%
Calories
150
Calories from Fat
70
Cholesterol
60mg
Iron
8%
Potassium
0mg
Protein
17g
Saturated Fat
2g
Sodium
560mg
Sugar
0g
Total Fat
8g
Trans Fat
0g
Vitamin A
6%
Vitamin C
0%
Vitamin D
0%

Preparation Instructions

Grilling: Prepare grill for medium direct-heat cooking.

Spray turkey sausages with non-stick cooking spray or brush with vegetable oil.

Place on cook grate and cook 12 minutes or until sausage is no longer pink, turning occasionally.

Cook until center is well done, reaching 165°F as measured with a meat thermometer.

 

Skillet: Spray large non-stick skillet with non-stick cooking spray and heat over medium heat for 30 seconds.

Add turkey sausages and brown 5 to 6 minutes, turning once.

Reduce heat to low, cover and continue cooking 10 minutes or until no longer pink, turning as needed.

Cook until center is well done, reaching 165°F as measured with a meat thermometer.

Image of Roasted Italian Style Sausage Potatoes and Tomatoes with Rosemary Basil Gravy

Storage Instructions

Keep refrigerated

Opened: Should be used within 2 to 3 days

Unopened: Should be used within 3 days of sell-by date.

Image of Smoked Sausage with Mediterranean-Style Vegetables

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