Easy Canned Cranberry Orange Sauce

Easy Canned Cranberry Orange Sauce
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Prep Time

< 15 minutes

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Total Time

< 15 minutes

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Servings

6

Fork and knife

Calories

130

Per Serving

Gluten Free

Low Sodium

Low Fat

Ingredients

1 can (14 ounces) whole berry cranberry sauce

3 tablespoons orange marmalade

2 teaspoons spicy brown or whole-grain mustard

Orange peel (optional)

Directions

  • 1.
    Combine cranberry sauce, marmalade and mustard in medium bowl. Cover and refrigerate until ready to serve. Garnish with orange peel.
  • 2.
    Prep Tip: This easy canned cranberry sauce can be customized to your taste! Stir in 1 tablespoon jalapeño pepper jelly or fresh minced jalapeño for a spicy version. For something a little sweeter, add 1 tablespoon raspberry preserves.
  • 3.
    Prep Tip: This sauce can be made ahead and refrigerated in an airtight container for up to 2 days.

Nutrition Facts

Per Serving

Calories130
Total Fat0g
Carbs30g
Protein0g
Trans Fat0g
Sodium30mg
Sugar27g
Saturated Fat0g
Cholesterol0mg
Dietary Fiber0g