Image of Nachos with a Twist

Nachos with a Twist

Ranch dressing replaces the salsa and Butterball Turkey Bacon is a flavorful change from ground beef, in this easy to prepare appetizer.
Prep Time
15 minutes
Total Time
< 30 minutes
Calories Per Serving
312

Ingredients

  • Non-stick cooking spray
  • 4 cups tortilla chips
  • 1 cup shredded Colby/Jack cheese
  • 2/3 cup Ranch dressing
  • 1/4 cup thinly sliced green onions
  • 1/2 cup cooked drained crumbled Butterball® Turkey Bacon (about 8 slices)

Directions

  1. Preheat oven to 350°F. Spray cookie sheet with cooking spray.
  2. Place half of the tortilla chips on cookie sheet. Top with half of the cheese, dressing, onions and bacon. Repeat layers.
  3. Bake 3 to 4 minutes or until cheese is melted. Remove from oven and let stand 2 to 3 minutes. Using a large spatula, carefully slide nachos onto large serving platter to serve.
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Ingredients

  • Non-stick cooking spray
  • 4 cups tortilla chips
  • 1 cup shredded Colby/Jack cheese
  • 2/3 cup Ranch dressing
  • 1/4 cup thinly sliced green onions
  • 1/2 cup cooked drained crumbled Butterball® Turkey Bacon (about 8 slices)

Nutritional Facts

People Served
8
Carbs Per Serving
21g
Cholesterol Per Serving
29mg
Dietary Fiber Per Serving
2g
Protein Per Serving
7g
Saturated Fat Per Serving
5g
Sodium Per Serving
570mg
Sugar Per Serving
1g
Total Fat Per Serving
22g