Image of Fresh All Natural* Ground Turkey 93/7

Fresh All Natural* Ground Turkey 93/7

Butterball All Natural Lean Ground Turkey is a delicious, lean alternative to other ground meats. And because this fresh ground turkey is 93% fat-free, with 22g of protein and 150 calories per serving, using it in your favorite recipes will make them healthier as well as delicious.

*All Natural means minimally processed and no artificial ingredients.

Nutritional Facts

Gluten Free
Low Sodium
No Added Hormones or Steroids
All Natural*
AHA Approved
Low Fat
Low Calorie
Ingredients
Turkey, Natural Flavoring.
Serving Size
4 oz. (112 g)
Servings per container
4
Calcium
0%
Calories
150
Calories from Fat
80
Cholesterol
80mg
Iron
8%
Potassium
0mg
Protein
22g
Saturated Fat
3.5g
Sodium
95mg
Sugar
0g
Total Fat
8g
Trans Fat
0g
Vitamin A
0%
Vitamin C
0%
Vitamin D
0%

Preparation Instructions

Grilling (Patties):

  1. Season turkey as desired and shape into five patties, ½ inch thick.
  2. Spray cold cook grate with non-stick cooking spray. Prepare grill for medium direct-heat cooking.
  3. Place patties on cook grate.
  4. Grill 8 to 10 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice.

 

Skillet (Crumbled):

  1. Spray large non-stick skillet with non-stick cooking spray. Heat over medium-high heat for 30 seconds.
  2. Add ground turkey and separate into crumbles.
  3. Cook and stir 5 to 7 minutes or until turkey is no longer pink and temperature reaches 165°F on a meat thermometer.

 

Skillet (Patties):

  1. Season turkey as desired and shape into five patties, ½ inch thick.
  2. Spray large non-stick skillet with non-stick cooking spray. Heat over medium heat 30 seconds.
  3. Add patties and cook 10 to 12 minutes or until turkey is no longer pink in the center and temperature reaches 165°F on a meat thermometer, turning once or twice.
Turkey Crust Pizza

Storage Instructions

Keep refrigerated

Unopened: Use or freeze within 3 days of sell-by date.

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