Image of Barbecued Turkey with Slaw

Barbecued Turkey with Slaw

Easy to make barbecued turkey topped with crunchy cole slaw served on an onion roll.
Prep Time
20 minutes
Total Time
< 30 minutes
Calories Per Serving
317

Ingredients

  • 8 oz. deli Butterball® Oven Roasted Turkey Breast
  • 1 cup barbecue sauce
  • 4 onion rolls split, toasted
  • 1 cup drained cole slaw

Directions

  1. Combine turkey and barbecue sauce in medium saucepan. Cook on low heat until heated through, stirring occasionally.
  2. Spoon turkey mixture evenly onto bottom halves of rolls. Top each with ¼ cup coleslaw. Cover with top halves of rolls.
TwitterFacebookPinterest

Ingredients

  • 8 oz. deli Butterball® Oven Roasted Turkey Breast
  • 1 cup barbecue sauce
  • 4 onion rolls split, toasted
  • 1 cup drained cole slaw

Nutritional Facts

People Served
4
Carbs Per Serving
53g
Cholesterol Per Serving
33mg
Dietary Fiber Per Serving
2g
Protein Per Serving
19g
Saturated Fat Per Serving
1g
Sodium Per Serving
1807mg
Sugar Per Serving
26g
Total Fat Per Serving
3g
Trans Fat Per Serving
0g