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Natural Hardwood Smoked Turkey Sausage

Enjoy delicious smoked sausage flavor in no time with Butterball Natural Hardwood Smoked Turkey Dinner Sausage. Butterball smoked turkey sausage is fully cooked and great on meat and cheese trays or in your favorite smoked sausage recipes.

Nutritional Facts

Gluten Free
No Added Hormones or Steroids
AHA Approved
Ingredients

Turkey, Mechanically Separated Turkey, Water, Corn Syrup Solids, Contains 2% or Less of Salt, Oat Fiber, Modified Food Starch, Mustard, Yeast Extract, Potassium Chloride, Dextrose, Sodium Nitrite, Rosemary Extract, Smoked Sugar, Extractive of Capsicum and Celery Juice Extract. Made with Beef Collagen Casing. Gluten Free.

Serving Size
2 oz. (56 g)
Servings per container
6.5
Calcium
2%
Calories
90
Calories from Fat
50
Cholesterol
35mg
Iron
4%
Potassium
0mg
Protein
8g
Saturated Fat
1g
Sodium
530mg
Sugar
2g
Total Fat
6g
Trans Fat
0g
Vitamin A
0%
Vitamin C
0%
Vitamin D
0%

Preparation Instructions

Grilling: Grill at medium-high heat for 8 to 10 minutes, turning frequently.

Skillet: Cook in a non-stick skillet over medium heat, 10 to 12 minutes, turning frequently.

Always heat thoroughly.

Microwave: Wrap each individual sausage in paper towels and place on a microwave-safe plate.

Microwave on high 3¼ minutes (1½ minutes for one). Let stand 2 minutes before serving.

NOTE: Microwave ovens can vary due to wattage, age and line voltage. Time can also vary due to initial temperature of product, size and shape of product, and standing time. Provided cooking times are approximate.

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Storage Instructions

Keep refrigerated

Opened: Should be used within 3 to 5 days

Unopened: Should be used within 5 days of sell-by date.

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