Butter BBQ Basting Sauce
Prep Time
10 minutes
Total Time
< 15 minutes
Servings
0
Calories
780
Per Serving
Ingredients
½ cup (½ stick) butter
2 cloves garlic, finely chopped
2 whole bay leaves
2 teaspoons all-purpose flour
1/3 cup water
½ cup BBQ Sauce
3 tablespoons fresh lemon juice
1 tablespoon packed brown sugar
1 teaspoon kosher salt
1 teaspoon black pepper
½ teaspoon Texas Pete® Hot Sauce
Directions
- 1.Melt butter in large heavy saucepan; add garlic and bay leave. Sauté until aroma of garlic fills air (do not burn).
- 2.Stir flour and cook over medium heat for 1 minute (do not burn). Remove from heat and add remaining ingredients.
- 3.Return to medium-high heat and bring to a boil, stirring to prevent sticking to bottom of saucepan. Sauce will thicken.
- 4.Brush sauce onto turkey about 15 minutes prior to removing from grill or roasting.
Nutrition Facts
Per Serving
Calories780
Total Fat40g
Carbs7g
Protein84g
Trans Fat0g
DV Trans Fat0%
Sodium1320mg
DV Sodium55%
Sugar5g
DV Sugar0%
Iron35%
Calcium2%
Saturated Fat15g
DV Saturated Fat75%
Cholesterol300mg
DV Cholesterol100%
Dietary Fiber0g
DV Dietary Fiber0%
Vitamin A0%
Vitamin C0%