Roasted Asparagus Bundles
Prep Time
< 15 minutes
Total Time
< 30 minutes
Servings
10
Calories
60
Per Serving
Ingredients
30 medium asparagus spears (about 1-1/2 pounds)
1 package (10 slices) BUTTERBALL® All-Natural Turkey Bacon
2 tablespoons olive oil
Freshly ground black pepper
3 tablespoons reduced-sodium soy sauce
2 teaspoons toasted sesame seeds
Directions
- 1.Preheat oven to 400°F. Line baking sheet with parchment paper.
- 2.Divide asparagus into 10 bundles of 3 stalks each. Wrap one bacon slice around each bundle; place on prepared baking sheet. Brush bundles with oil; sprinkle with pepper.
- 3.Bake about 15 to 20 minutes or until asparagus is tender and bacon is crisp. Drizzle with soy sauce and sprinkle with sesame seeds just before serving.
Nutrition Facts
Per Serving
Calories60
Total Fat4g
Carbs3g
Protein3g
Trans Fat0g
Sodium270mg
Sugar1g
Saturated Fat0.5g
Cholesterol10mg
Dietary Fiber1g
