Turkey Bagel Bites
< 45 minutes
< 15 minutes
12 frozen yeast bread dinner rolls, thawed according to package directions
¼ cup cream cheese, plus additional for serving
1 slice (about 1 ounce) BUTTERBALL® Deli Mesquite Smoked Turkey, chopped, plus additional for serving
1 tablespoon sesame seeds
1 tablespoon poppy seeds
1 teaspoon dried onion flakes
1 teaspoon dried garlic flakes
1 teaspoon coarse salt
1 egg, beaten
- 1.Line sheet pan with parchment paper.
- 2.Flatten rolls into 3-inch rounds on lightly floured surface. Top each with 1 teaspoon cream cheese and chopped turkey. Fold ends over top of filling and pinch to seal. Roll seam side down on unfloured surface into a smooth ball. Place on prepared pan; let rise about 30 minutes or until puffy.
- 3.For topping, combine sesame seeds, poppy seeds, onion flakes, garlic flakes and salt in small bowl. Brush egg over tops of rolls; sprinkle evenly with topping.
- 4.Preheat oven to 350°F. Bake 15 minutes or until rolls are golden brown. Cool slightly on pan; serve warm with additional cream cheese and turkey.