Turkey Reuben Sandwich
Prep Time
< 15 minutes
Total Time
< 15 minutes
Servings
4
Calories
520
Per Serving
Ingredients
2 cups sauerkraut
¼ cup (1/2 stick) butter, softened
8 slices rye or marble rye bread
12 ounces thinly sliced BUTTERBALL® Oven Roasted Turkey Breast
4 slices Swiss cheese
¼ to ½ cup prepared Thousand Island dressing
Directions
- 1.Preheat indoor grill or large grill pan. Drain sauerkraut well on paper towels.
- 2.Spread butter evenly over one side of each slice of bread. Turn 4 bread slices over; top evenly with turkey, 1 to 2 tablespoons dressing, sauerkraut and cheese. Top with remaining 4 bread slices, butter side up.
- 3.Grill 4 minutes or just until cheese begins to melt.
Nutrition Facts
Per Serving
Calories520
Total Fat28g
Carbs32g
Protein27g
Trans Fat0g
Sodium1550mg
Sugar4g
Saturated Fat13g
Cholesterol115mg
Dietary Fiber1g