How to Make a Leftover Turkey Sandwich

For some, turkey leftovers are loved even more than the Thanksgiving meal itself. This leftover turkey sandwich recipe will show you how to take leftovers to the next level.

View Video

You probably already have the ingredients in your refrigerator from dinner. Use this recipe as a guide, not a rulebook. Get creative, make it your own.

Easy Leftover Turkey Sliders

The steps:

  1. Preheat oven to 350°. Lightly grease an 11x8-inch baking dish.
  2. In a small bowl, stir together cream cheese and sweet potatoes until smooth.
  3. Cut each roll horizontally in half. Place 1 slice of cheese (cut to fit roll) on each bottom half. Divide stuffing into 6 portions (about ¼ cup each); pat each portion into a patty to fit roll, and place on top of cheese. Divide cream cheese mixture evenly among sliders (about 1 tablespoon each); top each with 1 ounce turkey. Cover with top halves of rolls, and place in prepared pan. Brush melted butter on top of sliders. Cover with foil.
  4. Bake until heated through, 25 to 30 minutes. Top each slider with 1 tablespoon cranberry sauce. Serve immediately.

Turkey Tips

What You'll Need

Cream cheese, mashed sweet potatoes, dinner rolls, cheese, stuffing, sliced leftover turkey, butter and cranberry sauce. Check out the full recipe for Leftover Turkey Sliders!

Don't have all that? No problem! Customize this sandwich with whatever leftovers you have on hand. Substitute mashed sweet potatoes with regular mashed potatoes, yams or butternut squash. Use the cheese of your choosing and your favorite roll.

Did You Know?

  • A thawed turkey may be kept in the refrigerator (40 degrees F or below) up to 4 days before cooking.
  • Frozen Whole Turkeys and Frozen Whole Turkey Breasts need to be thawed before cooking.
  • Thaw Fully Cooked Baked and Smoked Turkeys via the refrigerator method.
  • Refrigerator thawing is preferred and the least labor-intensive but requires more time.
  • Cold water thawing takes less time but requires more attention.

Suggested Products

We believe people should feel good about what they eat. That's why all Butterball® products are made with quality turkey for everyone and for any occasion.

Butterball Turkey Talk-Line™

Got a turkey-related question? We can answer it!

Call 1-800-BUTTERBALL or text us at 844-877-3456 to chat with our turkey experts

turkey talk link

More Turkey Tips

How to Brine

Brining is the key to a juicy, flavor-filled turkey. Never tried it before? We'll show you how.

How to Stuff

Whether you call it stuffing or dressing, it's at the heart of any Thanksgiving. Let us show you how to prepare a stuffed turkey.

How to Thaw

Ready to get cooking? We'll show you the do's and don'ts of thawing your turkey.

How to Inject a Turkey

Looking to add a little extra flavor? Try injecting your turkey with a favorite marinade. It's simple and easy.

How to Carve

There's one last step before you dig in: carving! Don't be intimidated. We're here to guide you.

Food Safety Essentials

Get the information you need to store, prepare and enjoy your meal safely.

How to Make a Leftover Turkey Sandwich

Got leftovers? Make a sandwich! Turn your Thanksgiving dinner leftovers into another tasty meal.

How to Choose a Turkey

Fresh or frozen? Big or small? We can help you choose the right turkey for your next gathering with our how-to video.

How to Place a Meat Thermometer

Unsure of how to check if your turkey is done cooking? Use a meat thermometer!

How to Marinate

When you know the basics of marinating, you can guarantee great flavor every time. Let us show you the steps and some great recipes, too. There's a marinade for every occasion and every palate.

How to Inject a Turkey

Looking to add a little extra flavor? Try injecting your turkey with a favorite marinade. It's simple and easy.

How to Check for Doneness

Is the turkey done yet? You may have heard of different ways to check, but there’s only one way to be sure.